Join Algolia CEO Bernadette Nixon and President of Field Operations Michelle Adams for an evening of great conversation and fine dining at three-star Michelin restaurant Per Se, from world-renowned chef Thomas Keller.
Monday, January 13, 2025
6-9:30pm
Per Se
Deutsche Bank Center
Ten Columbus Circle (at 60th Street), 4th Floor
New York, NY 10019
A five-course tasting menu with wine pairing.
Enjoy an evening of French-inflected contemporary dining and sommelier wine pairings.
Per Se is the cosmopolitan cousin of The French Laundry in Napa Valley, the restaurant that put chef Thomas Keller on the culinary map. At Per Se you’ll enjoy exceptional ingredients prepared with classic French techniques, while basking in the views of Central Park below. Keller is one of the world’s most decorated chefs, and the only US-born one to attain multiple three-star Michelin ratings at once.
Spaces are limited. Act now to secure your spot for this special event.
We look forward to seeing you in Manhattan!
